The CODI CCL-25 Counter Pressure Filling System utilises technology only normally found in large rotary canning systems and scales it down to an affordable price. To maintain a quality fill, the CCL-25 features CO2 pre-purge, integrated snift feature, full control of the filling cycle, and pump powered product storage tank to increase tank pressure to keep beverages in solution at higher carbonation levels.
Key Features
- Achieves higher carbonation & lower dissolved oxygen, preserving the flavours
- Delivers consistently accurate fill volumes even during tough product conditions
- Effectively controls foaming & maintains minimal spillage
- Missing & damaged can detection during fill process
- PLC Controlled Filling allowing fine tuning & ensuring consistency between runs
Specification
Capacity:
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Up to 25 cans per minute (355ml) / approx. 1500 cans per hour
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Construction:
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304 Stainless Steel on contact surfaces
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PLC Control:
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• CO2 can purge – change length of time and pressure
• Variable can Snift release – controls foam on bear out of fill heads • Bubble breaker – breaks up bubbles on top of beer with CO2 • Under lid gassing – pushes remaining oxygen out from under the end |
Can height:
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• Single point adjustment
• Multiple can sizes – 12, 16, 19.2oz, 330, 350, and 375ml standard cans |
Seaming rolls:
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2 seaming rolls (1) opt 1 and (1) opt 2 and 1 seaming chucks (LOE or CDL)
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Can lifting assembly:
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1 spring loaded can lifting assembly - utilises cam lifting to ensure correct seam lifting pressure
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Can positioners:
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Can positioners have replacement faces to allow for wear
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Easy cleaning:
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Closed CIP “Clean In Place” System
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Other key components:
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Rexnord, Festo, motor and gearbox, beverage duty bearings, 3 emergency stops.
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Power requirements:
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230 volts, 1 phase, 50 hertz – 30 Amps (other voltage available on request)
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Compressed air:
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12scfm @ 110psi
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CO2 requirements:
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50lbs per 9.52 barrels of 16oz canned product (US)
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